About the author

Christine

Christine is a wife, mom and lover of good food. When she's not on Facebook or Pinterest, you can find her in her kitchen, experimenting for more gluten-free-bread.org recipes!

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One Comment

  1. 1

    Tina Stalter

    Hi There,

    Is it possible to use Brown rice flour instead of the buckwheat? It would save me a trip to the store. Tia.
    Tina

    Reply

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